About Us and Our Story
In the heart of Toronto’s financial district, The Frederick brings together bold, confident cooking, genuine hospitality, and a space designed for good company.
Led by celebrated Chef
Cory Vitiello,
it’s a refined take on the classic bar and grill — a place to settle in for business lunches that turn into martinis, dinners that stretch into the night, and moments that keep you coming back.
As the relaxed sibling of The Chase, The Frederick is rooted in the same commitment to quality and craftsmanship, but carves its own path with an easygoing energy.
Elevated but never stiff, as comfortable as it is considered — this is everything you want in a restaurant at the center of it all.